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Cultured Non Fat Milk, Water, Strawberries, Fructose, Less Than 1%: Banana Puree, Annatto Extract & Black Carrot Juice (For Color), Natural & Artificial Flavors, Modified Food Starch, Xanthan Gum, Acesulfame Potassium, Sucralose, Malic Acid, Potassium Sorbate (To Maintain Freshness), Vitamin D3, Active Yogurt Cultures L. Bulgaricus & S. Thermophilus.
At least 50% less fat than average flavored Greek yogurt
Light & Fit: 80 calories, 0g fat
Average flavored Greek yogurt: 110 calories, 1g fat per 5.3 oz serving
*Percent Daily Values are based on a 2,000 calorie diet.
According to the Dietary Guidelines for Americans (2020), there are critical nutrients to encourage (calcium, vitamin D, dietary fiber and potassium) and nutrients to limit (saturated fat, added sugar, sodium).
Good source of Calcium (10% DV)
Good source of Vitamin D (10% DV)
Sodium (2% DV)
Added Sugar (2% DV)
Saturated Fat (0% DV)
Eating yogurt regularly, at least 2 cups
(3 servings) per week, may reduce the risk of type 2 diabetes according to limited scientific evidence.
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